Skip to product information
Greek Vinaigrette
$7.00
- Rich olive oil, tangy red wine vin, and just a dash of oregano.
-
The man behind the flavour. All recipes are crafted by legendary Canadian chef, restaurateur and Emmy-nominated executive producer, Matty Matheson. Best known for his restaurants, New York Times’ best selling cookbooks, his hit tv show, The Bear and now, pantry staples.
- Ingredients: Water, Olive oil, Canola oil, Red Wine Vinegar, Garlic, Dijon Mustard (water. Mustard seeds, vinegar, salt), Honey, White Wine Vinegar, Spices, Salt, Xanthan Gum, Lemon Zest. Contains: Sulphite, mustard.