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Porcini Mushroom Tomato Sauce
$10.99
- This porcini mushroom tomato sauce is a delicious and easy way to add some flavour to your favourite pasta dish. The sauce is made with 80% Italian tomato pulp and cherry tomato puree and 10% porcini mushrooms. It is cooked on a flame and has a rich texture with porcini chunks.
- This sauce is perfect for tagliatelle, penne or meat rolls. The porcini mushrooms give it a unique flavour that will tantalize your taste buds. If you're looking for a gluten-free option, this sauce is also for you.
- The De Laurentiis family has been making this delicious sauce for years, and it is sure to become a family favourite.
- Uses; This Italian sauce is the perfect accompaniment to all your favourite pasta dishes, especially tagliatelle, penne or topping involtini (meat rolls). It is also delicious spooned over polpettes and arancini.
- Authentically Italian pasta dishes are not served swimming in sauce.
- Average proportions are 375 mL tomato sauce for 500 g pasta.
- May contain: Milk, Pine nuts.