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Wild Mushroom Sauce
$6.00
- How rare! A vegetarian gravy. So easy & quick to make and you get almost-instant mushroom yumminess to serve over potatoes, pasta, veg, or meat.
- Makes 1.5 cups sauce - Just add water + cream (or dairy substitute)
- Bring to a boil and stir for 1 minute
- Gluten-free, Vegetarian, Vegan-friendly, Non-gmo
- Shelf life up to 18+ months